Dipartimento di Scienze Veterinarie - DSV

Prodotti della ricerca selezionati

Articoli selezionati pubblicati su riviste indexate 

Raspa, F., Chessa, S., Bergero, D., Sacchi, P., Ferrocino, I., Cocolin, L., Corvaglia, M.R., Moretti, R., Cavallini, D., Valle, E., 2024. Microbiota characterization throughout the digestive tract of horses fed a high-fiber vs . a high-starch diet 1–10. https://doi.org/10.3389/fvets.2024.1386135

Bordin, C., Raspa, F., Greppi, M., Harris, P., Ellis, A.D., Roggero, A., Palestrini, C., Cavallini, D., Bergero, D., Valle, E., 2024. Pony feeding management: the role of morphology and hay feeding methods on intake rate, ingestive behaviors and mouth shaping. Front. Vet. Sci. 11, 1–14. https://doi.org/10.3389/fvets.2024.1332207

Raspa, F., Schiavone, A., Pattono, D., Galaverna, D., Cavallini, D., Vinassa, M., Bergero, D., Dalmasso, A., Bottero, M.T., Valle, E., 2023. Pet feeding habits and the microbiological contamination of dog food bowls: effect of feed type, cleaning method and bowl material. BMC Vet. Res. 19, 1–11. https://doi.org/10.1186/s12917-023-03823-w

Giorgino A, Raspa F, Valle E, Bergero D, Cavallini D, Gariglio M, Bongiorno V, Bussone G, Bergagna S, Cimino F, et al. 2023. Effect of Dietary Organic Acids and Botanicals on Metabolic Status and Milk Parameters in Mid – Late Lactating Goats. Animals. 13(797). https://doi.org/10.3390/ani13050797

Colombino, E., Raspa, F., Perotti, M., Bergero, D., Vervuert, I., Valle, E., Teresa Capucchio, M., 2022. Gut health of horses: effects of high fibre vs high starch diet on histological and morphometrical parameters. BMC Vet. Res. 18, 1–9. https://doi.org/10.1186/s12917-022-03433-y

Raspa, F., Tarantola, M., Muca, E., Bergero, D., Soglia, D., Cavallini, D., Vervuert, I., Bordin, C., De Palo, P., Valle, E., 2022. Does Feeding Management Make a Difference to Behavioural Activities and Welfare of Horses Reared for Meat Production? Animals 12, 1740. https://doi.org/10.3390/ANI12141740

Raspa, F., Vervuert, I., Capucchio, M.T., Colombino, E., Bergero, D., Forte, C., Greppi, M., Cavallarin, L., Giribaldi, M., Antoniazzi, S., Cavallini, D., Valvassori, E., Valle, E., 2022. A high-starch vs. high-fibre diet: effects on the gut environment of the different intestinal compartments of the horse digestive tract. BMC Vet. Res. 2022 181 18, 1–11. https://doi.org/10.1186/S12917-022-03289-2

Raspa, F., Dinardo, F.R., Vervuert, I., Bergero, D., Bottero, M.T., Pattono, D., Dalmasso, A., Vinassa, M., Valvassori, E., Bruno, E., Palo, P. De, Valle, E., 2021. A Fibre- vs. cereal grain-based diet: Which is better for horse welfare? Effects on intestinal permeability, muscle characteristics and oxidative status in horses reared for meat production. J. Anim. Physiol. Anim. Nutr. 00, 1–14. https://doi.org/10.1111/JPN.13643

Raspa, F., Roggero, A., Palestrini, C., Canavesio, M.M., Bergero, D., Valle, E., 2021. Studying the Shape Variations of the Back, the Neck, and the Mandibular Angle of Horses Depending on Specific Feeding Postures Using Geometric Morphometrics. Animals 1–15. https://doi.org/10.3390/ani11030763

Raspa, F., Tarantola, M., Bergero, D., Nery, J., Visconti, A., Mastrazzo, C.M., Cavallini, D., Valvassori, E., Valle, E., 2020. Time-Budget of Horses Reared for Meat Production: Influence of Stocking Density on Behavioural Activities and Subsequent Welfare. Animals 10, 1334. https://doi.org/doi:10.3390/ani10081334

Raspa, F., Tarantola, M., Bergero, D., Bellino, C., Mastrazzo, C.M., Visconti, A., Valvassori, E., Vervuert, I., Valle, E., 2020. Stocking Density Affects Welfare Indicators in Horses Reared for Meat Production. Animals 10, 1103. https://doi.org/10.3390/ani10061103

Raspa, F., Cavallarin, L., McLean, A.K., Bergero, D., Valle, E., Raspa, F., Cavallarin, L., McLean, A.K., Bergero, D., Valle, E., 2019. A Review of the Appropriate Nutrition Welfare Criteria of Dairy Donkeys: Nutritional Requirements, Farm Management Requirements and Animal-Based Indicators. Animals 9, 315. https://doi.org/10.3390/ani9060315

Temi di ricerca

The main research activities of Dr. Federica Raspa are related to the study of animal welfare and animal nutrition, with a particular focus on the equine species: 

- Relationship between milk composition, metabolic profile, welfare status, and body condition score in dairy donkeys

- Study of the effects of high vs. low starch diets on welfare, production performances,  behaviour, and gut health of the horse

- Evaluation and development of slow feeding devices to improve the welfare and the feeding management of horses kept in stabled conditions

- Development of welfare assessment protocols for horses reared for meat production in intensive and semi-extensive systems

- Development of strategies to increase the sustainability of the equine industry 

Gruppi di ricerca

• Gruppo di lavoro Tirocinio

Attività in agenda

Consulta la mia agenda

Organi

• Commissione Formazione Post-laurea
• Consiglio di Dipartimento

• Consiglio Integrato dei Corsi di Studio in PGAAS/SIZOS/TAVET

• Commissione zootecnica e di ispezione degli alimenti di origine animale